Oof. Again, super-long silence here. Holiday season is always insanely busy for me, between baking the usual 20 dozen or so cookies, the crocheting everyone's gifts last minute/late, shopping with no money... good times.

But we did have a lovely holiday - I promise to eventually finish my post about Thanksgiving and Tom proposing. Really. Christmas morning, we chatted with his family via a Skype video call; Christmas afternoon/evening, we went up to Rochester to visit my family. New Year's Eve, we stayed in and ate cheese, the day after, we had a holiday party at Sam's, the day after THAT, we had the Paper Factory Christmas party, which was fun as always.

My birthday, I was off work and had a lovely lazy day, then went out to a less-special dinner, as yesterday, when we were both off work, we went out for a movie and a better dinner (all Tom's treat). We'd been looking forward to the new Tron movie for.. oh god, probably as long as it's been in development. Wanted to see it in 3D.. but we arrived at the theater (an hour's drive, to a theater we don't usually go to) only to find their projector broken. Buuut as the credits finished, there was a note that some scenes were 2D amidst the 3D, which means that despite the impression we'd had, the movie wasn't totally intended to be seen in 3D. This is very confusing for us, as we'd rather see it in whatever format it was originally meant to be seen in.

Either which way, I LOVED the movie. Tom was a little less than impressed, buuut.. The plot to the original is really pretty bad. I wasn't expecting much. What I was hoping-against-hope for, was atmosphere, and that, they totally nailed. The soundtrack is absolutely perfect and staggering. The visuals kept so true to the spirit of the original, that I couldn't be happier.

Dinner.. we wanted something different. Melting Pot is lovely, but, we've been so many times now. We were going to try out a pizza place, but, the location our gps took us to was closed. So, we went for sushi. Fuji Grill, up in Williamsville. The sushi? was deliiiiicious. The eel rolls we had for an appetizer were amazing. Tom failed to be impressed with the miso soup - "When I go out somewhere for miso soup, I expect something better than what I can get at home." "...maaaybe you should just accept that I'm a decent cook?" And, unfortunately, my suspicion about the sake was correct - we were brought the same bottle of (slightly cheaper) sake that we can pick up at our local small-town liquor store. I thought it was delicious anyway, though Tom was a little annoyed. He can be such a food snob. But the restaurant had a lovely, cozy atmosphere, and the sushi was delicious, and it was a really lovely time.


In wedding news.. Tom and I sat down and worked out some budgeting yesterday, and worked out what we'll be able to save, and thus be able to spend on it all. It's not a huge amount, but I think plenty enough to have a lovely day - so much of the pretty is going to be in the details, and those, I can handle. :) I have plots. And not only am I myself an artsy person, but holy crap have I built up local connections. ;)

We spent quite a bit of time yesterday looking at hotels in Kyoto - Tom's taking charge of the honeymoon plans. His parents.. I cannot even put into words how generous they're being with making that trip our gift. It's going to be amazing. I think I've convinced Tom to pick out a slightly more Japanese style hotel, and they all look really gorgeous. He's growing a lil terrified of taking a trip to a whole different country on our own, but I'm just excited. If I survived a trip to Italy as a 16-year old.. granted, it was largely super-supervised, but not every minute of it, and nobody in my group knew Italian (beyond "please", "thank you", "shut up", and eventually "exit"). We'll be just fine. :)

I have spent my morning up to my nose in planning again. Sifted through some more locations today, checked out a couple new ideas, revisited some previous ones. Sonnenberg Gardens, lovely as they are, the reception alone would devour my entire budget. Sooo that's a no-go. (Just as well - it was the farthest away of the places I was looking at.) The Buffalo Botanical Gardens are looking better and better though - Sunday afternoons are extra-cheap, and even the regular price is manageable. Also - I recently learned that Tom was originally planning to propose to me there. Which adds a little something, I think. :)

He likes my idea of maybe going as late as September with the wedding, and I'm liking it more as well. September is still gorgeous around here, it's still warm without being deadly, it's just off-season enough that costs might be a little less, aaaand it will maximize the amount of planning/saving time. ;p

Labels: family, friends, life in general, movies, storytime, wedding

 
Superbowl food menu:
- Pepperoni pizza from Blasdell, because Tom was starving.
- Chicken Wings by Tom - started out with a recipe, but he decided to wing the ingredient amounts. Largely bbq sauce and honey, everything in the slow cooker. meat LITERALLY fell off the bones. absolutely delicious.
- Chicken and Peach Wontons - because I'm a sucker for wontons, and wanted something a little different. These were pretty delicious, a little heavier filling than I'm used to, but very good. Tom wasn't keen on, but that was okay. Frying in a giant pot instead of a giant pan = win.
- Sausage Jalapeno Poppers - Halved this one, and glad I did, since it ended up being just Tom and I for Superbowl-watching. These would have been better if I'd broiled or something for a few minutes, and gotten more of the grease off the bacon. Filling wasn't quite as awesome as anticipated, but these were still good. Wearing plastic gloves while hacking up pappers = win.
- Smoky Cheese Ball - It was an *insanely* close call for Tom, which food was best, the cheese or the wings. The wings won only because it was football food. This silly thing is DELICIOUS. And huge. Made it with smoked gouda, coated with pecans, and it's all so sweet and creamy, and was ridiculously simple to make. I don't know why I thought it would be difficult, but, holy cow, it's awesome. And despite the fact that Tom keeps eating chunks of it at a time, totally bypassing crackers, we'll still be eating it for a week.
- Drinks were some Smirnoff ice and Coke + vanilla rum and Coke + lemon vodka.

Unfortunately, I wound up with a migraine not far into the evening (I blame the bad light in the basement at work, where I'd spent six and a half hours that day), so I didn't get to enjoy everything a whole lot. It didn't get bad until a little ways into the game, so I still got to munch and things, and keeping a hot cornbag on my head and neck meant I got to stay around and enjoy somewhat at least.

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What else is new...

I made a giant batch of chili (based on the classic BHG cookbook's recipe, but with spices according to my own tastes - smoked paprika for the win!) a week or two ago, and Tom had to admit that good food CAN come out of a slow-cooker. (He was a little traumatized when his mom got obsessive with hers for awhile during his childhood.)

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We have been SUPER-cleaning. I had one of my totally arbitrary breakdowns a few weeks ago, and couldn't deal with the mess in the apartment. So Tom proposed the reasonable plan of tackling a different little section every day that we could. That worked wonders. We had a day off together, and went to freaking town around the couch. The result? I'll have a picture later because I'm obsessively happy - WE HAVE A BOOKSHELF!!!!! I had books sitting in crates and boxes alllll down the living room wall, and it was madness. WalMart is awesome for cheap furniture, so $45 got us a bookshelf that is taller than I am, *and* a littler one to hold movies. It's so exciting. Only trouble is...our books don't all fit lmao. Tom has ONE shelf. His mega-box of Star Wars books is a project for another time. There are like two shelves of all my antique books. One shelf has my giant U2 books and old textbooks and things. One has other random stuff. There's a smaller bookshelf (like three, four feet high.. the kind of thing that's all most people need) that holds a lot of my other random books, and a little freestanding thing that I discovered I can put things back-to-back, and hold both my manga and often-reread things like Madeline L'Engle, The Dark is Rising, etc. There is also a crate upstairs of Choose Your Own Adventure books and other things that I'm not sure count as real books.

We have a buttload of books. I cannot wait to own a house, so I can have a library. If we have this many when we're still semi-poor recently-college-kids...

Side note: Our movies didn't all fit either. One shelf for me, one shelf for Tom, one shelf for vhs. The vhs (almost all mine) are arranged two-deep. The other shelves have a bit of space, since I put the four seasons of Futurama and assorted amounts of seasons of Battlestar Galactica, Babylon 5, Monkees, Jem, etc., on top of the bookshelf. We actually physically own a lot more movies than I think either of us realized.. we honestly don't buy all that many right now. (And yet, we own Road Warrior on Bluray. sigh.)

On another media-note: Tom was unaware that my whole little rubbermaid cabinet is filled with cassette tapes. It's probably best that he's also unaware of just how many records I have stashed back home somewhere. The three-and-a-half towers of cds terrify him enough.

~ ~

Books! I finally got around to reading Mel's story, since she sent me a .txt which I could put on the Kindle. While that may have contributed to it feeling like a real book to me...it's also pretty amazing. You will say I am biased, and I might well be, but it honestly sucked me right in. Couldn't put the silly thing down whenever I picked it up. I'm going to help her super-edit and fix some random wording issues, but, I'm so freaking proud that my little sister wrote the thing. If I'd bought the thing at a bookstore (once an editor fixed the "its" issue!), and paid money for it, I would have been happy to have it on my bookshelf. :)

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Katie and Jane came down to visit.. a week ago? ish? It was really great to see them, it had been way longer than I'd realized. They both seem to be doing really well, which makes me happy. :)

In other social news, Tom and I went to a party at DJ's, and got to feel all special... because DJ wound up spending most of his time talking to the two of us. Like Tom's ego needs any more inflation lol. But it was interesting... since Tom only knew one or two other people, and I didn't know anyone, we people-watched, and it was amazing how well Tom could analyze peoples' relationships. For as much as he claims to dislike people in general, he's insanely good at understanding them. His and DJ's readings can be a liiiittle bit off when they're looking at the other gender, but, well, that's where I came in. It all reminded me so much of those days back in junior high, high school, where we'd sit around Elizabeth's basement and "psychoanalyze" every boy we even remotely had crushes on. <3

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Still crocheting. Made my first money from it!!! woo!!! My coworker Luke requested a giant rainbow scarf, which I was more than happy to make. :) Finally nearly done with the hat I'm making for Sue Mac - she saw mine and loved it, so we picked out some colors to match her coat, and it's looking awesome. I love having the knowledge to make things work for people - like, Luke just wanted bright colors. So I picked out some yarn that was cheap but also wool, and made sure he didn't mind not being able to throw it in the washing machine. Mac, meanwhile, knew she wanted machine-washable, and when I showed her some color swatches in my trusty Knit Picks catalog, she totally picked out the exact colors I'd been thinking for her. :)

I am also semi-working-on slippers for Tom, at long last. I have a much-worn copy of "The Happy Hooker", which was my very first crochet book, a gift from Shannon. In it, there is a pattern that she actually wrote, for adult-size fuzzy bunny slippers. They're adorable. More importantly, I actually totally understand their construction, and could figure out how to make them man-sized. I pestered Shannon about the yarn (the book calls for expensive yarn, which I was not going to waste on boy-feet; turns out, Shannon originally used cheap yarn, yay!). A trip to WalMart turned up Lion Brand's Hometown USA, which is actually a super-bulky yarn. It is HUGE. And very cushy. And acrylic, so I can wash them without having to handle things that have been on boy-feet. This yarn is SO much bigger than what the pattern uses, that I ended up not having to increase the size at all - I'm just working with a way bigger yarn, way bigger hook, and actually leaving off a row or two here and there, and voila! Big enough for Tom!

Also, super-bulky yarn? Works up SO. FREAKING. FAST. In like half an hour, an hour, I had the sole of a slipper done, and that's including time spent waiting for Tom to reach a stopping-point in his game so I could compare my giant oval of yarn to his foot.

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I need to shower. And probably do laundry. I'm so not motivated to go out into the cold. I got through most of my taxes today, and finished Mel's story, that's some accomplishment for the day... If I'm really ambitious, you may start seeing all the photos I have taken since I last plugged the camera into my computer. That appears to have been April or May.

Labels: apartment, being social, books, cooking, crochet, family, friends, life in general, movies, music, writing

 
*The military junta running Myanmar (despite a democratic party being elected, oh, a decade or two ago) is trying to put Aung San Suu Kyi into prison. Again. Send an email via Amnesty.


- In other news, Tom and I made a day-trip up to Buffalo, and saw the Star Trek movie. It is AWESOME. Whether you're a Star Trek person or no, it is quite enjoyable. The character continuity is phenomenal, the characters shown in the movie are so perfectly younger (and thus more volatile) versions of everybody. Tom wants to watch it again just so he can memorize more of the "Scotty-isms". It's a wonderfully fresh take on the whole Star Trek universe, and it's been a long time since we've seen that, and god is it great to see. At the same time though, there are still elements to tie it to the previous things - the style of the music, the way certain shots are set up, the vaguely-plausible science, the same cross-screen linear lens flares... Also, the whole intro-bit where Kirk is born, made me cry. Star Trek doesn't usually do that. It was pretty awesome.

- I was going to post a picture of the dress I bought, but I can't find one. Least-painful dress shopping I have ever managed - once I, uh, actually *found* the dress-section in Macy's, the first dress I spotted was the one I ended up with. It's really simple and un-fussy, but very cute and very me. Olive green with dark brown trim, and this intricate geometric pattern in dark brown on the green. And I found shoes to match nearly as quickly! This was all still too long a process for Tom ("Wait... you're not going to try that on, are you?"), but he is a boy and doesn't understand these things. (Though he did luck out, I only went into the dressing room once, since there was a freaking line. The one I tried on was just a *bit* too small, and I could tell going a size up would be perfect, so I just snagged and bought.)

- We also bought more tea! And it is DELICIOUS. Samurai Chai Maté - *awesome*. We love the Maté Vana they sell, and this is similar, but with a slight citrus twist, instead of the more chocolate-nut flavor of Vana. We're finding that herbal teas are too weak, we're tea-wimps and need something with some... depth? to it, something with the substance that coffee and hot chocolate and things have. The two maté teas we've had totally fit the bill. I also got a rooibos chai, which I think is delicious, though Tom's not so keen on. But the boy is freaking adorable - mostly, the tea is my thing, inasmuch as I'm the one who knows how to make it right, and am more interested in reading through all the descriptions and picking things out and whatnot. But Tom wanted to be in on it too, so he made me spreadsheets with allll the different teas they offer (with hyperlinks to the corresponding webpage), and columns for us to rate and put in comments. We are actually kind of considering their Tea of the Month thing - though it seems a little pricey, it actually averages out pretty nicely, given how expensive some of the teas are. Plus, it would be shipped to us. And a good way to sample different things. I'm also considering getting one of their travel tea mugs, so I can have tea at work on days when I'm feeling icky. (Heating a paper cup of water in the microwave and dropping a teabag in feels pretty sacrilegious even to me - and doesn't taste a tenth as nice.)

- It would appear - so far - to be a calmer week at work, which is good. I have a big pile of paperwork still, but I'm waiting for people to send photos on most, and none of them need done before June. (I have most of the layouts done already anyway.) The princess banner, I've been poking at on and off for like a week or two. I made a freaking awesome tiara, but, it doesn't fit into the space I need it to very well, so I'm kind of butchering it now. I may have gotten a layout that works today, but, we'll see what I think of it tomorrow. I am also feeling better after talking with the other girl who does banners the other day. Chad showed her how to use the giant laminator and the cutting machine, both of which I am not at ALL comfortable handling on my own. She, on the other hand, said she'd rather do that kind of thing than the designing. "YES! We are going to ROCK IT this summer!" I'm really enjoying the designing lately, I've got a good handle on our fonts, and every now and again I get a new and interesting idea about how to set things up. Plus I somehow manage to come up with decent graphics under the gun, which is a great feeling. :)

- I am, however, going to lose my temper with a couple of employees in the near future. I got pretty exasperated with one girl today (she was the THIRD interruption while I was on my dinner break - BREAK, people, that means I AM NOT WORKING), and while it's not entirely her fault she doesn't know how to use the fax machine...it still kind of *is* her fault, because the main reason she hasn't been shown is because everyone knows it's pointless because we'll have to show her AGAIN every freaking time she goes to do one. x_____X

- This Tamir Trilogy I'm listening to? Is freaking awesome. This is the kind of fantasy I like - there are no elves dwarves ditzy knights and corseted princesses with swords and really, REALLY cliché storylines. It's a fully-realized world, with believable magic, and believable people who get trapped by circumstances and political machinations and unsought destiny. In some ways, it's like the Earthsea stuff, only more accessible - the oooonly time I felt overwhelmed by weird names and references to things not explained was in the first ten minutes of the first book. That didn't last long. The characters are believable and people you care about. There are some seriously strong emotions all through it. Very vivid ghosts and spirits. And playing with gender roles! Fantastic stuff. I'm halfway through the second book, and it is damned hard to press pause. The writing style is seamless, I haven't even thought about it in awhile, which is a very good sign.

- I just realized what the little silver round thing on the floor is. It's my computer's power button. I have no idea how that fell off, and if I try to put it back on I'm going to turn my computer off. damnit.

- Food! I have made some awesome food again. I fiiiinally made it to the organic food store in town. Dad came down to visit...a week ago? and we actually made a fantastic afternoon of it, going to the organic store, and down by the pier in Dunkirk, checked out the gift shop on the Boardwalk strip that went in last year (allll locally produced goodies! yay!), and had a really nice time. It made me happy. :) Anyway, I FOUND AMARANTH FLOUR!!! So I finally got to make the ginger-amaranth shortbread I've had on my list since Christmas, and it is delicious. (WAY ginger-intensive, which's fine by me.) The flour has a really rich nutty flavor, I'm looking forward to making more with it. I also found several types of seaweed and other odd goodies, and! Tom and I made a trip back a few days later to pick up REAL WASABI. (Well, 45% real wasabi anyway. Which's a vast improvement on the 0% real wasabi in eeeevery other jar of wasabi we've ever found.)

- So, yesterday, I made up a big delicious casserole for the week (Ground Turkey Noodle Bake, which is far more like lasagna than it looks - just throw in more spices and more mozzarella than called for), and then I made us a dinner. I don't usually do more than one dish, since there's just the two of us, but this time I had a gut instinct that a few things on my list would go nicely together.
- Middle Eastern Turkey Dogs: These required me handling raw meat again, but I managed 3/4 of the mixing with a fork, so that helped. These were freaking *delicious*. I popped them onto bamboo skewers, and we didn't actually need any condiments, though I suspect flavored mustards would be good with them.
- Satsumaimo Amani: I spotted "Japanese Sweet Potato" at the organic store, and snagged one on a whim. I got home, and Google gave me its actual name of satsumaimo. From there, I found recipes, and this one looked both simple and *awesome*. Which it was. I did finally make my own dashi, though I kept it simple (i.e., cheap) by just making it with some kombu (seaweed). I have yet to tackle the giant mound of scalded sugar I accidentally ended up with in my littlest saucepan, but oh it was so worth it. Quite like the candied sweet potatoes with marshmellows, only a little less intensely sweet. I nibbled at a bit of the satsumaimo before I cooked it, and it has a *really* great flavor, it has a bit of a sweet spiciness to it.
- And to round things out, I whipped up a batch of rice (holy cow has a rice cooker been an awesome investment for us), throwing in some leftover coconut milk and just a touch of garam masala. It came out a little less flavored than I'd wanted, so I drizzled it with some of the Samurai Chai Maté tea I'd just made, and *oh* was it perfect.
- And it all tasted so good together! I was bouncing off the walls, I was so excited at how well everything complimented each other. I so rarely make full meals, and that one worked out so, so well. YAY.

- Quinoa! That was one of my other new foods. Heidi always uses all sorts of grains and things that I've never tried, so I snagged one to give a shot. I kept it simple for my first try of the stuff, to see how it tastes on its own, so I went with her Delicious Big Bowl of Quinoa recipe. Veggies and olive oil and quinoa. It *is* delicious - the quinoa has a great nutty flavor to it, about the same consistency as rice and couscous, but a little more stable, a little more solid flavor. (Plus, it is super-fun to cook: You start out with these perfect little spheres, which you need to rinse, and it is super-addicting to run your fingers through the stuff under running water. Then, as the perfect little beads cook, they uncurl! And there are little spiral-y bits that show up as they expand! ...I was seriously entertained by all this.) Tom is not a big fan, but I'm pretty sure if I flavored it up like I do with rice, he'd eat it. Put a sauce over pretty much anything and he'll eat it.

- Picked up the latest R.E.M. album, Accelerate, which came out not too long ago. It is GREAT. All of their albums for the past decade or so have been pretty wimpy, each has had like two really great songs, and then the rest very dreary and thin-sounding. This album really does sound more like their older stuff (offhand, I'd say a halfway between Monster and Automatic for the People), it's nice and dense and has their trademark harmonies and there is guitar and volume and it is GOOD. I'm so glad to hear them back again. I've only listened through to it once (and that via my craptastic laptop speakers), so I haven't analyzed anything in depth, but I've heard enough to be happy about it. :)


- And it is time for me to stop putting off washing dishes. booooo.

Labels: activism, books, cooking, life in general, movies, music, printshop, product whoring, silliness, spazz, storytime, work